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The Outfit
1.5 oz. | BERTOUX Brandy |
.75 oz. | Averna Amaro |
.75 oz. | Fresh Lemon Juice |
.5 oz. | Simple Syrup (1.5 parts sugar - 1 part water) |
Egg White |
Method
Shake all ingredients without ice, add ice and shake again. Double-strain into chilled cocktail coupe. Garnish with sprinkle of crushed rooibos (red bush) tea.